ISLAND INSPIRED COCKTAIL PARTY

 

THIS COCKTAIL PARTY MENU HAS AMAZING FLAVOR COMBINATIONS THAT COVERS A WIDE RANGE OF FAVORITE PARTY FOODS THAT VEGETARIANS & MEAT LOVERS BOTH ENJOY! WE CAN CREATE DELICIOUS PARTY PLATTERS ON A BUFFET OR WE CAN SERVE EVERYTHING AS PASSED HORS D' OEUVRES.

 

TAKE A VACATION TO
THE ISLANDS WITH EVERY BITE.

 

GINGER SHRIMP & HEARTS OF PALM SALAD
ON ENDIVE LEAVES

LEMONGRASS COCONUT CHICKEN SKEWERS

CRAB & AVOCADO SALAD

SERVED IN CRISPY BAKED MINI WONTON CUPS

GRASS FED SIRLOIN STEAK & RED BELL PEPPER BITES

SERVED WITH A POLYNESIAN DIPPING SAUCE

BACON-WRAPPED ENOKI MUSHROOM BUNDLES