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CELEBRATION DINNER PARTY

 

APPETIZERS

Crab cakes & Remoulade Sauce

MUSHROOM & FONTINA CHEESE CROSTINI

 

SALAD

 LEMON MARINATED PEARS

ORGANIC BABY GREENS & ARUGULA

CRUMBLED FETA CHEESE, TOASTED PECANS

CHAMPAGNE VINAIGRETTE

 

DINNER ENTREES

 GRILLED Sirloin STEAKs

Served with Caramelized Onions &

Red Bell Peppers

MAPLE SPICE-RUBBED BAKED WILD SALMON

 

SIDE DISHES

SWEET POTATO & SWISS CHARD GRATIN

Pan ROASTED BRUSSELS SPROUTS

 

DESSERT

CLASSIC STRAWBERRY SHORTCAKES

SERVED WITH ICE CREAM & WHIP CREAM

 

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